• Archive for October, 2011

    Roast Turkey with Sausage and Apple Stuffing

    by  • October 31, 2011 • Watkins recipes • 0 Comments

    roastturkeywithsausageandapplestuffing

    Ingredients Stuffing: 12 ounces/340 g bulk mild pork sausage 6 slices bacon, chopped 1 cup/250 mL chopped onion 1 cup/250 mL chopped celery 1 Granny Smith apple, peeled, cored, and chopped (about 1 cup/250 ml) 6 cups/1.5 liters dried bread cubes 1 cup/250 mL water 1-1/2 tbsp/22.5 mL Chicken Soup & Gravy 1 tbsp/15 mL [...]

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    Coastal Pumpkin Seeds Recipe

    by  • October 31, 2011 • Watkins recipes • 0 Comments

    pumpkinseedsrecipe

    Use seeds from this year’s Jack-O-Lantern and make a tasty, nutritious treat! 4 cups/960 mL raw pumpkin seeds 1/4 cup/60 mL Watkins Seafood Seasoning Watkins Cooking Spray Preheat oven to 300°F/150°C. Rinse pumpkin seeds in a colander and spread out on paper towels; pat dry. Coat a large baking sheet with cooking spray and spread [...]

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