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Watkins Recipe
Root Beer Barbecue Ribs
Recipe Number: 1669
Rating: Recipe Unrated
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Serves: 8
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Average
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Ingredients:

5 lbs/2.27 kg pork loin back ribs
2 cups/500 mL water
1/2 cup/125 mL apple cider vinegar
1 - 1/2 tsp/7.5 mL Garlic Powder (Tin)
1 - 1/2 tsp/7.5 mL Seasoning Salt
1/3 cup/80 mL Original BBQ Sauce

Root Beer Barbecue Sauce:
2/3 cup/160 mL Original BBQ Sauce
2 tsp/10 mL Imitation Root Beer Extract
1/2 tsp/2.5 mL Ginger
1/4 tsp/1.2 mL allspice

Cooking Instructions:

Preheat oven to 350F/180C. Place ribs in large, shallow roasting pan, bone side down. Combine water and vinegar, pour over ribs. Sprinkle with garlic granules and seasoning salt. Cover and bake for 1 to 1 1/2 hours or until ribs are tender. Let cool. (Ribs can be covered and chilled at this point if you wish to make them ahead.) Place ribs on grill over indirect heat or bake at 350F/180C for 30 to 35 minutes or until warm and tender. Brush the ribs with Watkins Root Beer Barbecue Sauce .

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