Black Bean & Citris Salsa- Recipe

Ingredients
1 large tomato, diced
1 red bell pepper, diced
1 green bell pepper, diced
1/3 cup/80 mL red onion, finely chopped
1 small bunch scallions, chopped
1 tsp/5 mL Watkins Cumin
1 tsp/5 mL Watkins Garlic Powder
1 tsp/5 mL Hot Pepper Sauce
1 tbsp/15 mL Watkins Cilantro
1 tbsp/15 mL Watkins Salsa & Sour Cream Snack and Dip Seasoning
1 tbsp/15 mL Oil
1 (16 oz/454 g) can black beans, drained and rinsed
Freshly-ground Watkins Sea Salt
Juice of half a lime (optional)

Directions
Combine all ingredients; refrigerate for at least 4 hours before serving.

Watkins Potato Salad Seasoning Recipe

Do you miss Watkins Potato Salad Seasoning? Here’s the recipe!

7 tsp salt
1 tbsp sugar
2 tbsp Watkins Organic Onion Powder
3-1/2 tsp organic ground mustard (or desired taste)
1/2 tsp Watkins Organic Garlic Powder
1 tsp organic ground celery seed
1 tbsp Watkins Organic Ground Black Pepper
5 tsp Watkins Organic Parsley
1 tsp organic tarragon
1 tsp organic horseradish powder (optional)

Add all ingredients to an 8 oz or larger jar. Shake jar to combine until well blended.  

Watkins Potato Salad
6 medium potatoes
3 tbsp vinegar
1-1/2 cups mayonnaise
2-1/2 tsp Watkins Organic Potato Salad Seasoning

Boil potatoes until barely tender. Cool, peel and dice. Add vinegar; toss lightly and allow to marinate 30 minutes. Add remaining ingredients and toss thoroughly. Chill. Makes 4 servings.

The statements made and opinions expressed on this page are those of the Independent Watkins Consultant who is the publisher of this document and are not to be construed as the statements or opinions of Watkins Incorporated.